1. To prepare Cat Fish Pepper Soup, wash and reduce the cat fish into 1-inch thick slices. You can use fresh catfish, that is what is surd traditionally, but I don’t like fish, so I decided to use goat meat and assorted meat. The best fish to use is Catfish as it is naturally tasty however, Tilapia is easier to come by in these parts, so I find myself using Tilapia more often than not. "I don't care for leftovers, and this recipe makes just enough. It is also known as ‘‘white soup” because of its light color , due to the absence of palm oil. People call it 'White' soup because of its extremely light color! This may be of help to you especially for your younger kids who may not have the ability to select the bones by themselves. This is usually prepared with few ladys fingers and with little ground egusi, this soup is usually loved by both old and young as it is extremely tasty and flavourful. One of my favorites food recipes. Uziza. It is cooked with some yam and plantain, it is so comforting and utterly delicious. WHAT YOU WILL NEED-Goat meat-Assorted cow meat One of my favorites food recipes. Catfish is usually the fish of choice and I believe it is because it is predominant in Nigerian rivers and is the most farmed species of fish in Nigeria. Jan 5, 2017 - Catfish can be prepared in many ways such as boiled, grilled, baked and fried catfish. In fact, soups and stews are a significant component of the African cuisine, and we have a whole lot of it apart from this pepper soup recipe like Turkey Stew, Ayamase stew, Stewed Spinach (Efo riro), Egusi Soup, Banga Soup, chicken pepper soup … 3 blended calabash nutmeg 5. Hey everyone, hope you’re having an incredible day today. I have been putting this away for a very long time because of the complexity of the recipe. Add seasoning cubes, I use Maggi, and don't forget salt for taste, and the scent leave. You can follow these easy steps to make catfish pepper soup. Discard bay leaves and orange peel. Add scent leaves, stir gently and let the fish simmer on a low heat for at least 5 minutes. There is so much to be prepared with catfish apart from pepper soup. Nigerian catfish pepper soup has always been my best remedy for cold especially during the rainy season. Wash, clean and gut fish with lime/lemon juice to get rid of the sliminess. In fact, soups and stews are a significant component of the African cuisine, and we have a whole lot of it apart from this pepper soup recipe like Turkey Stew, Ayamase stew, Stewed Spinach (Efo riro), Egusi Soup, Banga Soup, chicken pepper soup and much more. It is traditionally made with Catfish however you can use Tilapia fish too or any other fish that does not easily break in soups. You can leave the fish a bit longer and serve it while its on the stove; this is to allow more flavour to diffuse out while it cooks. How to make catfish pepper soup. The best fish to use is Catfish as it is naturally tasty however, Tilapia is easier to come by in these parts, so I find myself using Tilapia more often than not. Place the pieces of fish in a pot and pour water to just cover the fish, add the stock cubes and bring to the boil. Also, loosely chop the basil leaves and set aside. In a bowl filled with water, add the ulima seeds, uda seeds and calabash nutmegs. Catfish Pepper Soup a.k.a ”point and kill” is another delicious Nigerian Pepper soup recipe.It is one of my favorite comfort food and is also easy to prepare. We are still on foods eaten by different Nigerian ethnic groups. Nsala soup, also called white soup is a delicious soup in Igbo land. Written by Chinenye Eseke Another easy way of preparing catfish is to make it into pepper soup. Instructions to make Catfish pepper soup: Wash and cut fish into one inch thick slice. Stir in catfish… Bring the fish on heat and allow the fish to cook on a medium heat for five minutes before adding water. 4. Pepper Soup. Boil water to 70-degree Celsius (nearly to boiling point) pour over the cup fish and wash to remove the slimy outer skin. Once the fish is thoroughly washed, transfer to a pot, add the ground pepper soup spice, ginger, garlic (if using), chopped onions, seasoning cubes, salt and allow to boil for 15 minutes. When the catfish is almost done, add the crayfish, pepper and utazi leaves blend. Add 1 cup of water to the fish and lower the heat to a medium heat to cook gently The Igbos are one of the popular ethnic groups in Nigeria. Catfish pepper soup. Season your catfish with Knorr cubes, onions, pepper, garlic and salt and leave to rest for at most 15 minutes. Pepper Soup. I add some chopped fresh pepper, I also and yellow peppe (the ata rodo version), it gives a special flavour to dishes. They provide complete protein and it is a great source of vitamin B-12. Finally, add the chopped scent leaves or uziza leaves and carefully stir the fish to combine with the other ingredients. It is an unforgiving soup and demands concentration, good timing and attention. › Igbo indigenous food – Ji Mmiri Oku (Yam Pepper Soup) Igbo indigenous food – Ji Mmiri Oku (Yam Pepper Soup) By vci on January 10, 2017 • ( 0) In Igboland, whenever a baby is born the mother’s first meal is ji mmiri oku (yam pepper soup) with fresh or dried fish. Add 1 cup of water to the fish and lower the heat to a medium heat to cook gently. Igbo White soup has another name! Taste of Home is America's #1 cooking magazine. This happens too when you use hot water to wash catfish, the temperature of the water decreases the density of the slimy juice, thereby making the substance to curdle on the fish body for easy cleansing. Blend scotch bonnet peppers, onion and ginger Add blended mix to 2 cups of boiling water in a pot Add 1 heaped tsp of Souldeliciouz Pepper soup spice Add 1 tsp salt and 2 maggi cubes However, I’m just going to dwell on catfish pepper soup and I will leave the other catfish recipes for another day. Tilapia and Yam Pepper soup is really just parboiled yam cooked in fish broth. Once the catfish is done, add salt to taste and leave to simmer for about 5 … You are probably here because you want to learn how to make oha soup the exact way an Igbo woman would prepare it. It can be eaten alone with a chilled drink. Hello everybody, it is me, Dave, welcome to our recipe page. It can be eaten alone with a chilled drink. Thyme is used as seasoning ingredient in preparing catfish pepper soup. Catfish pepper soup is a savoury fish broth prepared with catfish and different spices, catfish pepper soup is very particular with Nigerians, it is often sold in restaurants and in few food joints .Catfish pepper soup has a very unique flavour, and it is usually cooked within 15- 20 within minutes because of the soft and flaky nature of the fish. Habanero Pepper or chilli pepper (to taste) A few fragrance leaves 2 medium onions Salt (to flavor) 2 big inventory cubes. Ofe Nsala – White Soup is a delicious soup, popularly cooked by Anambra state in Igbo tribe of Nigeria. Almost every culture on earth has its soup recipe and Africa is not an exception. A Point and kill, Is a delicious delicacy enjoyed by Nigerians, it can be enjoyed with White Rice and Agidi. To clean catfish you will either need salt, hot water or lime juice to get the work done easily. Cook for 10 minutes. Ofe Ora (as the people of Igbo call it) is one of the most delicious soups that is popularly made and eaten by the people of Igbo. How to make Fish Pepper Soup. I love to eat it with Agidi, Boiled White Rice, or Boiled Yam. Bean Soup with Cheddar Cornmeal Dumplings, 50 Quick and Easy Slow Cooker Soup Recipes, Broth Bombs Are a Thing, and They Might Be Even Better Than Hot Cocoa Bombs, Do Not Sell My Personal Information – CA Residents, 1-1/2 cups chopped, seeded and peeled tomatoes, 1 strip orange peel (about 2 inches x 1 inch), 1 catfish fillet or firm whitefish of your choice (about 1/2 pound), cubed. Gently scrub out the slimy substance and rinse the fish in clean water. To start, boil some water on the stove. Set a put on medium heat. You can use fresh catfish, that is what is surd traditionally, but I don’t like fish, so I decided to use goat meat and assorted meat. 5 Add your blended spice mix of ogiri, crayfish and uziza seeds. https://the234project.com/food/nigeria/catfish-pepper-soup-point-and-kill-recipe Nigerian Cuisine: Assorted Meat Pepper Soup with Fish – Dream Africa. i dont like my catfish pepper soup too watery.. Add two tablespoon of ground crayfish. Put your cut catfish into a pot and add in water to reach the level of the contents of the pot. Enjoy your catfish pepper soup with boil rice or agidi and chilled drink. Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market. It can be eaten alone with a chilled drink. To prepare chicken pepper soup, cow leg pepper soup, assorted beef or catfish pepper soup just substitute goat meat with the desired meat or fish. I love to eat it with Agidi, Boiled White Rice or Boiled Yam. Other names: Bush Pepper, Guinea cubebs, West African Black Peppers. So you point it out, they kill and make pepper soup out of it. Stir in catfish; return to a boil. It can be eaten alone with a chilled drink. Catfish pepper soup is one of Nige How to Cook Catfish Pepper Soup - Naijaaparents.com |Marriage Counselling|Dating and Relationship advice|Parenting Tips|Health benefits of Ewedu|Parenting Tips| Nigerian Food Recipes Catfish pepper soup is a savoury fish broth prepared with catfish and different spices, catfish pepper soup is very particular with Nigerians. 5. Put in separate pots. Your email address will not be published. Tilapia Fish pepper soup would have to be one of my favourite Nigerian Fish Pepper Soup. Well, catfish is the most popular fish in Nigeria partly because it can easily be domesticated and partly because it tastes nice in soups. Salt too has an abrasive property, which is able to reduce the viscosity of a substance easily. serve hot with cold juice. Tilapia and Yam Pepper soup is really just parboiled yam cooked in fish broth. Procedures for cooking catfish pepper soup Season catfish with 2 seasoning cubes, pepper, onions and garlic and leave the fish to rest and absorb the ingredients for 10-15 minutes. Place the fish on a medium heat and allow it to simmer for 5 minutes. In a saucepan, saute the onion, celery and garlic in oil for 3 minutes (some onion pieces will be lightly browned). Reduce heat; cover and simmer for 5 minutes or until fish is tender. Another easy way of preparing catfish is to make it into pepper soup. Add salt, adjust seasonings to taste, thickness of soup with water and spices. Add 1 cup of water to the fish and add some nutmeg or any other traditional season of your choice and lower the heat for the fish to cook slowly. Catfish Pepper Soup should always be served hot. One of the unique ingredients for this soup is the Catfish. I love to eat it with Agidi, Boiled White Rice or Boiled Yam. Add the seasoning and cook till done. Lagosmums Catfish pepper soup is easy to make and does not take long to cook. This recipe is easy to follow and replicate in 90 minutes. Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Reduce heat; cover and simmer for 20 minutes. 2 seasoning cubes 4. It is often found and enjoyed in many local bars as well as posh restaurants across the country. It is low in fat, calories and also contains healthy fatty acids. The best way to Cook Catfish Pepper Soup. Stir in the tomatoes, water, bay leaves, orange peel, parsley, salt, thyme, pepper and cayenne. Ofe Nsala (Nsala Soup) is a delicious soup, popular in the eastern part of Nigeria. It is best you take it off from heat as soon as possible or leave it on a very low heat to cook through. Place the fish on a medium heat and allow it to simmer for 5 minutes. Botanical name: Piper Guineense. 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